Irwin recalled his childhood inner struggles of the comfort he felt eating his ethnic food while also yearning to fit in. The animated Doodle was illustrated by Anthony Irwin, the child of Filipino immigrants in the U.S. The dates below are according to the Japan Meteorological Corporations official cherry blossom forecast as of March 9, 2023. In a blog post, Google Doodle called adobo 'a symbol and expression of Filipino pride that varies from region to region, family to family, palate to palate.' The dish has evolved over the centuries and has spread worldwide. In other regions, some substitute meat with seafood like squid, or locally available vegetables like 'kangkong' (water spinach) or 'sitaw' (string beans).

In the northern part of the country, where coconut milk is a food staple, creamier adobo recipes like 'adobong manok sa gata' (chicken adobo with coconut milk) are extremely popular. Locals in Visayas are known for the 'adobong puti' (white adobo), considered by some to be the original indigenous style, which uses vinegar instead of soy sauce.

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